WHAT MAKES THIS HOTEL UNIQUE?
The dining options are stand-out—literally in the case of The Restaurant. Elevated over 25ft above sea level to maximize the views of the azure ocean and palm-fringed bay, you’ll explore a tantalizing menu of Asian and Mediterranean dishes with a focus on seafood pulled fresh from those glassy waves. Get even closer to the sea spray with a table at the more casual Beach Club.
The resort also offers a highly satisfactory array of experiences and especially those of a cultural kind. Take home the secrets of the delicious breakfast hoppers with a cooking class, or visit a local village to get to know Sri Lanka beyond the resort.